The Romans in Britain site main banner

Check out some great books and help the site! I have chosen these books as among the best to illustrate this subject.

Roast Duck with Damson Sauce

A smooth main meal, bound to impress

  • 1 duck

For the damson sauce

  • Pepper
  • Dried onion
  • Lovage
  • Cumin
  • Celery seed
  • Stoned damsons
  • Mulsum
  • Vinegar
  • Liquamen
  • Defruitum
  • Oil
  • To give the bird a greater flavour and make it more nourishing and keep all the fat in, wrap it in pastry make of oil and flour and cook it in the oven.

Damson sauce

  • Take pepper, dried onion, lovage, cumin, celery seed, stoned damsons, mulsum, vinegar, liquamen, defrutum and oil.
  • Cook together until damsons are tender.
  • Strain
Visit our friends at:

For more information and material on the Romans, try We are an Associate and get a small percentage from each order through us logo

Search the site (and our friend's websites ) for great Roman information
Custom Search

Romans in Britain


Romans in Britainfooter art
Please just ASK before using anything on this site -- like we'd say "no"...

This page last updated:

Layout and Design:

Copyright © 2016 Pace Computing, All Rights Reserved
Powered by Pace Computing