Recipe for
Mel et caseum
(Cheese and honey
By Apicius VII, 303
Original recipe: Mel et caseum aut parare suillam et ius profanum aut cum sal, oleum et concisi coriandri album. [this needs checked]
Translation: Prepare [cottage] cheese either with honey and broth [brine] or with salt, oil and chopped coriander.
Ingredients
- Cottage cheese (fresh curd)
- Clear honey
- salt
- pepper
- cream
- carraway or chopped chives
- (optional) a little sugar
Preparation
- Drizzle the honey over the cottage cheese and serve immediately.
- Feta cheese is also a good starting point. Other cheeses can be used to suit individual tastes.
